She started on Thursday baking the cakes, Friday, she iced the layers and decorated the edges. Saturday, we took the cakes to the party site and Michelle put the cake together.
Michelle then used fresh flowers on top as we didn't have a bride and groom cake topper like was on the original wedding cake.
Mom and Dad exchanged bites. Just like on their wedding day.
The top layer was a white almond cake with a raspberry filling. This was the middle layer, a carrot cake with cream cheese frosting.
The bottom layer was chocolate cake with a chocolate mousse filling. It was not the least bit healthy! No, I didn't have any. Our guests cleaned up every last bit of cake. There wasn't a piece left. I guess that means that it tasted as good as it looked.
Way to go Michelle!